Health and Provenance

At Fayrefield Foods we market brands that offer a unique point of difference for our consumers. This may be by offering lower fat cheese for people counting the calories, about shots containing a whole piece of fruit to help you achieve your five a day or low GI cereals to give you a flying start to the day whilst controlling sugar release.

For people that love to know the provenance of their food, we offer cheese from Wales made to a special recipe, Canadian Cheddar matured for up to 5 years, for complex savoury flavours and Kiwi Gold from the rural heart of New Zealand. We even offer Spoilt Cow cheddar made from milk from some of the best cared for cows in the country, looked after to Freedom Food Standards.